The fatal incident during a high school athletics event in a Dallas suburb drew national attention.

The uncrewed vessel - which looks similar to a speedboat - rescued the two soldiers from an Apache helicopter that went down on Monday.

Barbecues Galore will close dozens of stores across the country with the loss of about 500 jobs.

Armed forces are experimenting with humanoid robots, but battlefield deployment is some way off.

England head coach Thomas Tuchel says Bukayo Saka's fitness is being managed with a "little bit of care" heading into the World Cup.

We might believe we are in control of what we choose to eat, but our senses are constantly manipulating what we buy and how much we consume. Here's how to turn them to your advantage.

Spielberg has returned to the subject of extraterrestrial life with his new blockbuster. But, falling far short of Close Encounters and ET, it's a major disappointment.

Padi's new citizen-science diving programme is turning holidaymakers into ocean researchers as warming seas put reefs, sharks and rays under mounting pressure.

German director Lotte Reiniger's The Adventures of Prince Achmed was released a century ago in 1926 – and now stands as the world's oldest animated feature film

When photographer Jialing Cai plunged into the ocean in the dead of night, she found creatures of the deep had risen up to meet her.

Deep-sea trawling shaped the economy and daily life in Hull, England, with thousands relying on the industry.

From a Soviet-era sanatorium to a floating market in Bangladesh, this year's World Food Photography Awards capture the many ways food shapes daily life around the world.