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Spelt with blackberries, beets, walnuts and buttermilk dressing

by Diana Henry
Light meals & snacks

Spelt-battered pollock with satay sauce and pickled cucumber

by Richard Bainbridge
Main course

Spice-crusted sea bass wrapped in banana leaf

by Vivek Singh
Main course

Spice-rubbed pork fillet with tzatziki and romesco sauce

by James Tanner
Main course

Spiced aloo gobi traybake

by Rukmini Iyer
Main course

Spiced apple chutney

by The BBC Food team
Other

Spiced apples with leftover roast pork and crisp fennel

by Matt Tebbutt
Main course

Spiced apricots in brandy

by Mary Berry
Other

Spiced aubergine (dahi baingan)

by Asma Khan
Light meals & snacks

Spiced baked rice with cauliflower and squash

by Dr Rupy Aujla
Main course

Spiced battered fish and chilli chutney

by Romy Gill
Main course

Spiced bean and kale pot

by Becca Spry
recipe

Spiced beef and bulgur wheat koftes

by Selin Kiazim
Light meals & snacks

Spiced beef and mascarpone pasta

by Verity Genco
Main course

Spiced beef base

by Verity Genco
Main course

Spiced beef burrito bowl

by Verity Genco
Main course

Spiced beef empanadas

by Connoly McCausland
Main course

Spiced beef flatbreads

by Verity Genco
Main course

Spiced beef stir fry wraps

by Ching-He Huang
Light meals & snacks

Spiced biscotti with an orange syllabub dip

by Nadiya Hussain
Cakes and baking

Spiced black banana bread

by Keshia Sakarah
Cakes and baking

Spiced blackberry, pear and apple pavlova

by Lorraine Pascale
Desserts

Spiced braised venison and beetroot

by Matt Tebbutt
Main course

Spiced bream, charred sweetcorn cream and coconut green chilli butter

by Andi Oliver
Main course
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