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Saturday Kitchen Best Bites

The best bits and favourite moments from Saturday Kitchen.

Last on TVEpisodesRecipes
Showing 1 - 24 of 903recipes

Blackened beef with pickled red cabbage and miso herb butter

by Matt Tebbutt
Main course

Magic chocolate dip ice cream cones

by Terri Mercieca
Desserts

Ice cream sandwiches

by Terri Mercieca
Desserts

Mutton cari

by Shelina Permalloo
Main course

Scissor cut noodles with pork zha jiang

by Julie Lin
Main course

Smoky roast carrot burgers

by Anna Jones
Main course

Squid in herb dressing with watermelon and halloumi salad

by Hasan Semay
Light meals & snacks

Potatoes three ways

by Poppy O'Toole
Light meals & snacks

Seafood linguine

by Matt Tebbutt
Main course

Gin spritz cocktail

by Carmen O'Neal
Drinks and cocktails

Lemon meringue pie cocktail

by Carmen O'Neal
Drinks and cocktails

Cucumber mezcal margarita

by Carmen O'Neal
Drinks and cocktails

Berry steamed buns

by Olia Hercules
Desserts

Vine leaf cake

by Georgina Hayden
Main course

Black pork curry with hoppers

by Karan Gokani
Main course

Baked cod with chorizo and peas

by Ben Lippett
Main course

Labneh with pul biber brown butter (atom mezze)

by Hasan Semay
Starters & nibbles

Vietnamese barbecue aubergine with tamarind salmon

by Matt Tebbutt
Main course

Cheese, potato and basil sformato

by Matt Tebbutt
Light meals & snacks

Vanilla strawberries with ricotta and pistachios

by Matt Tebbutt
Desserts

Scones three ways

by Jane Dunn
Cakes and baking

Grilled and roasted chicken with poriyal

by Avi Shashidhara
Main course

Tomatoes with crispy torta de barros

by Owen Morgan
Light meals & snacks

Moruños spiced chicken with sobrasada and cumin yoghurt

by Owen Morgan
Light meals & snacks
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