BBC Homepage
Skip to content
Accessibility Help
Your account
Home
News
Sport
Earth
Reel
Worklife
Travel
Culture
Future
Music
TV
Weather
Sounds
More menu
More menu
Search BBC
Home
News
Sport
Earth
Reel
Worklife
Travel
Culture
Future
Music
TV
Weather
Sounds
Close menu
BBC Food
All Food
Home
Recipes
Budget Recipes
Chefs
Stories
Diets
Programmes
How to Cook
My Food
More
Recipes by category
In Season
Occasions
Cuisines
Ingredients
Dishes
Collections
Collections
Easy chicken
Easy soups
Easy lunches
Quick dinners
Slow cooker
Air fryer
15-minute healthy
Everyday vegetarian
High protein
Low-carb
Popular recipes
Pancakes
American pancakes
Banana bread
Apple crumble
Cheesecake
Victoria sponge
Chocolate brownies
Chocolate cake
Flapjacks
Yorkshire pudding
Butternut squash soup
Cauliflower cheese
Cottage pie
Chilli con carne
Toad in the hole
Lasagne
Spaghetti bolognese
Spaghetti carbonara
Search
Whipped feta with broad bean purée and crusted salmon
Fruit and vegetables
1
lemon
, juice only
300g/10½oz double podded
broad beans
1 tbsp chopped
tarragon
1 tbsp chopped
mint
2
garlic
cloves, finely chopped
1
lemon
, juice only
4
asparagus
spears, sliced
50g/1¾oz podded
broad beans
1
garlic
clove, finely chopped
1
lemon
, zest only
½ tbsp chopped
tarragon
pea shoots
Tins, packets and jars
2 tsp
Dijon mustard
Cooking ingredients
50–100ml/2–3½fl oz
olive oil
salt and freshly ground
black pepper
salt and freshly ground
black pepper
1 tbsp white
sesame seeds
1 tbsp
nigella seeds
1 tbsp
poppy seeds
1 tbsp
pumpkin seeds
, chopped
1 tbsp
pine nuts
, chopped
1 tbsp panko
breadcrumbs
1 tbsp
honey
1 tbsp
olive oil
spray
2 tbsp
olive oil
salt and freshly ground
black pepper
Dairy, eggs and chilled
100g/3½oz
feta
1–2 tbsp Greek
yoghurt
1–2 tbsp Greek
yoghurt
Meat, fish and poultry
1 large
salmon
fillet (about 250g/9oz), cut into 3cm/1in pieces
Other
50g/1¾oz fresh
peas
Back to recipe
You might also like:
news
|
sport
|
weather
|
worklife
|
travel
|
future
|
culture
|
world
|
business
|
technology