Creamy sun-dried tomato beans

Fruit and vegetables

5 garlic cloves, finely chopped
1 tsp dried red chilli flakes, or to taste, plus extra to garnish
1–2 large handfuls spinach, chopped

Tins, packets and jars

2 x 400g tins white beans, drained and rinsed

Cooking ingredients

1–2 tbsp olive oil (or oil from the jar of sun-dried tomatoes), plus extra to garnish
salt and freshly ground black pepper

Dairy, eggs and chilled

3 tbsp light cream cheese
finely grated cheese, to serve (optional)

Other

120–140g/4¼–5oz (drained weight) sun-dried tomatoes, blended or very finely chopped

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