Best broccoli recipes
The popular green veg that even wins kids over (sometimes), broccoli is so versatile that you can pop it into bakes, roast it, or simply steam it. It's perfect for mopping up sauces, from cheese to hoisin, and tastes great a little charred.
by Craig Morrison
Great textures and flavours combine in this banging veggie main that showcases charred broccoli, herby roast potatoes and a red pepper-infused whipped tofu.
For this recipe you will need a blender or food processor.
Each serving provides 906 kcal, 36.2g protein, 49.5g carbohydrate (of which 17.9g sugars), 57.3g fat (of which 5.9g saturates), 23.6g fibre and 5.81g salt.
